Colocasia esculenta L., the taro family or Araceae) is a plant that produces tubers that are quite important. Supposedly native to Southeast Asia or southern Central Asia, taro is thought to have been cultivated by humans since ancient times, even before rice was planted by people. Now taro has spread to various parts of the world, including India, China, West and North Africa, and the West Indies. Taro is a staple food, besides breadfruit, in several islands in Oceania. In Indonesia, taro is popularly planted in almost all regions.

Description:

1. Price for 1 plant

2. Plants are in good condition and healthy

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5. Plants can be sent after the documents are ready,

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